A unique grain-based spirit created by distilling a finished barley wine. The result is a fantastically interesting beverage with full malt and hop flavor originating from its base, enjoyable neat or on the rocks. Think of this spirit as a stand-in for gin in your favorite drinks, with an out-of-the-ordinary flavor.
Once you get your hands on this stuff, play mixologist and post your own creative cocktail on our Five & 20 Facebook page.
9th Annual American Distilling Institute Judging of American Spirits – Bronze, 2015 San Francisco World Spirits Competition – Bronze, Whisky Advocate – 87 points