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House-made bourbon cream on the rocks.
Made with Five & 20 Bourbon. Yum!
INGREDIENTS
2 cups heavy cream
1 cup half ‘N half
28 oz. sweetened condensed milk
3.5 cups Five & 20 Straight Bourbon
3 tbsp instant coffee
4 tbsp chocolate syrup
2 tbsp vanilla extract
INSTRUCTIONS
Blend in Ninja (or regular blender) until thoroughly combined and pour over ice.
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