Strawberry Blonde Bombshell

Made with Five & 20 Limoncello
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    Inspired by the ‘French 75’ cocktail, strawberry and lemon (from our Five & 20 Limoncello) with a splash of sparkles will totally blow you away

    INGREDIENTS

    1.5 oz. Five & 20 Limoncello
    ¾ oz. lemon juice
    ¾ oz. strawberry syrup
    The Perfect Bubbly
    Sliced strawberry

    INSTRUCTIONS

    For the strawberry syrup, combine 1 cup of sugar, 1.5 cups of water, and 1.5 cups of frozen strawberries. Bring to a boil and simmer for 15 minutes. Strain out solids and refrigerate.

    For the cocktail, combine Limoncello, lemon juice, and strawberry syrup in a mixing tin. Shake to chill and combine. Strain into a coupe. Top with The Perfect Bubbly
    and garnish with sliced strawberry.

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