Autumn Daiquiri

Made with Five & 20 Della MelaGood for Fall, Year - Round
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    A classic cocktail served “up” with some seasonal influences.

    INGREDIENTS

    1 oz. Hamilton White ‘Stache Rum
    1 oz. Hamilton Pot Still Jamaican Gold Rum
    ½ oz. Five & 20 Della Mela
    ½ oz. Maple Syrup
    1 ½ oz. Lime Juice
    Dehydrated lime wheel

    INSTRUCTIONS

    Shake with ice and strain into a coupe.
    Garnish with a dehydrated lime wheel.

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